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| Name | Last modified | Size | Description |
|---|---|---|---|---|
| Parent Directory | - | ||
| statistical_process_control.ppt | 05-Jun-2017 18:32 | 502K | |
| tugas_2_(kelompok_3_orang).ppt | 05-Jun-2017 18:32 | 80K | |
| iso.pdf | 05-Jun-2017 18:32 | 383K | |
| overview.ppt | 05-Jun-2017 18:32 | 2.9M | |
| rpp_2011-2012.ppt | 05-Jun-2017 18:32 | 100K | |
| good_practices_to_be_uploaded.ppt | 05-Jun-2017 18:32 | 12M | |
| quality_system_in_food.ppt | 05-Jun-2017 18:32 | 240K | |
| food_regulations_&_standards.ppt | 05-Jun-2017 18:32 | 2.4M | |
| food_characteristics.ppt | 05-Jun-2017 18:32 | 1.8M | |
| praktikum_uji_sensoris.ppt | 05-Jun-2017 18:32 | 323K | |
| tugas_ii.ppt | 05-Jun-2017 18:32 | 76K | |
| haccp.ppt | 05-Jun-2017 18:32 | 1.1M | |